FOOD / February 10, 2014

MOMOFUKU SSAM, NYC – MODERN KOREAN – BOLD, FRESH AND PORKY

teresa-tastes-momofuku

Always busy, affordable and delicious; Momofuku in the East Village packs them in. Walk in only

Plymouth rock  oysters with  umezuki (plum reduction), horseradish have an  asian twist-  briny and sweet

momofuku ssam13

 Caramelized Mushrooms  – umame the vege way

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Grilled Flat Iron Steak with a creamy peanut sauce, brussel sprouts and crunchy pork skin. Great for a winter dish.

Momofuku Ssam bar is perpetually packed and for good reason. This East Village Korean Fusion restaurant delivers delicious thought inspiring cuisine for an affordable budget. Simple NY decor and a cool bar scene.
Must try Duck Buns and Kimchi Apple.





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