FOOD / October 22, 2013

ESTELA – NEW FRESH FUSION IN NOLITA FOR FOODIES ONLY

Quail with Kale - Not the strongest dish.

Quail with Kale – Not the strongest dish.

Kohlrabi with hazelnuts, mint and fossa cheese - Refreshing, tasty, unique, flavorful. A MUST TRY

Kohlrabi with hazelnuts, mint and fossa cheese – Refreshing, tasty, unique, flavorful. A MUST TRY

Kohlrabi with hazelnuts, mint and fossa cheese - Lovely textures

Kohlrabi with hazelnuts, mint and fossa cheese – Lovely textures

Beef Tartare and Sunchoke - Interesting, crunchy sunchokes mixed in like a potato chip.

Beef Tartare and Sunchoke – Interesting, crunchy sunchokes mixed in like a potato chip.

Mussels escabeche on toast

Mussels escabeche on toast

Scallop crudo with summer squash and yuzu dressing - Delicate raw scallop, with citrus and yuzu flavors and crunch of summer squash. AMAZING DISH! MUST TRY!

Scallop crudo with summer squash and yuzu dressing – Delicate raw scallop, with citrus and yuzu flavors and crunch of summer squash. AMAZING DISH! MUST TRY!

Ambience - My favorite people in the world at my new favorite New York restaurant! Simple NYC interior.

Ambience – My favorite people in the world at my new favorite New York restaurant! Simple NYC interior.





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